Ditapis dengan
Ditemukan 29 dari pencarian Anda melalui kata kunci: subject="Teknologi Makanan"
Teknologi pengawetan pangan
No Inv.: 2376-2380/P/Perp/95/5c~100824/P/Perp/05/1c~103565-103569/P/Perp/06/5c~113420/P/Perp/08/1c
- Edisi
- Ed. ke-3
- ISBN/ISSN
- 9794560030
- Deskripsi Fisik
- xi, 614 hlm.
- Judul Seri
- -
- No. Panggil
- 664 DES t
Communication practices in engineering, manufacturing, and research for food …
This book demonstrates some of the ways in which communication and developing technologies can improve global food and water safety by providing a historical background on outbreaks and public resistance, as well as generating interest in youth and potential professionals in the field History of muckraking in the food industry Case study on groundwater regulation Interviews with members of …
- Edisi
- -
- ISBN/ISSN
- 9781118886373
- Deskripsi Fisik
- xv, 216 hlm. : il.
- Judul Seri
- -
- No. Panggil
- E69
Food safety
No Inv.: 531/PS2PT/Perp/95/1c
- Edisi
- 2nd ed
- ISBN/ISSN
- 092440736
- Deskripsi Fisik
- ix, 453 hlm.
- Judul Seri
- -
- No. Panggil
- 664 JON f
Breakfast cereals : and how they are made
No Inv.: 530/PS2PT/Perp/95/1c
- Edisi
- -
- ISBN/ISSN
- -
- Deskripsi Fisik
- 372 hlm.
- Judul Seri
- -
- No. Panggil
- 664 BRE
Sterilisasi komersial produk pangan
No Inv.: 2334-2238/P/Perp/99/5c
- Edisi
- -
- ISBN/ISSN
- 9795118919
- Deskripsi Fisik
- xiii, 165 hlm.
- Judul Seri
- -
- No. Panggil
- 664 WIN s
Lectures and workshop exercises on drying of agricultural and marine products…
No Inv.: 89875-89876/S/Perp/04/1c
- Edisi
- -
- ISBN/ISSN
- -
- Deskripsi Fisik
- iii, 250 hlm.
- Judul Seri
- -
- No. Panggil
- 664.028 4 LEC
Maximizing utilization of fish catch - marine species = maksimalisasi pemanfa…
No Inv.: 89191/S/Perp/04/1c
- Edisi
- -
- ISBN/ISSN
- 9810500130
- Deskripsi Fisik
- 83 hlm.
- Judul Seri
- -
- No. Panggil
- 664.94 MAX
Handbook of food science, technology and engineering
No Inv.: 116850-116853/P/Perp/09/4c
- Edisi
- -
- ISBN/ISSN
- -
- Deskripsi Fisik
- 4 jil.
- Judul Seri
- -
- No. Panggil
- 664 HAN
Makanan fungsional
No Inv.: 120039-120041/P/Perp/09/3c
- Edisi
- -
- ISBN/ISSN
- 9792111924
- Deskripsi Fisik
- 175 hlm.
- Judul Seri
- -
- No. Panggil
- 664.64 SIL m
Alternatif pengganti formalin pada produk pangan
No Inv.: 12153/S/Perp/09/1c
- Edisi
- -
- ISBN/ISSN
- 979384227X
- Deskripsi Fisik
- vii, 63 hlm.
- Judul Seri
- -
- No. Panggil
- 664 WID a
Karya Umum 
Filsafat 
Agama 
Ilmu-ilmu Sosial 
Bahasa 
Ilmu-ilmu Murni 
Ilmu-ilmu Terapan 
Kesenian, Hiburan, dan Olahraga 
Kesusastraan 
Geografi dan Sejarah