Perpustakaan Universitas Negeri Jakarta

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Ditemukan 41238 dari pencarian Anda melalui kata kunci:
Hal. Awal Sebelumnya 1316 1317 1318 1319 1320 Berikutnya Hal. Akhir
cover
Handbook of food factory design
Komentar Bagikan
Baker, Christopher G. J.

Food manufacturing has evolved over the centuries from kitchen industries to modern, sophisticated production operations. A typical food factory includes the food processing and packaging lines, the buildings and exterior landscaping, and the utility-supply and waste-treatment facilities. As a single individual is unlikely to possess all the necessary skills required to facilitate the design, t…

Edisi
-
ISBN/ISSN
9781461474500
Deskripsi Fisik
VIII, 504 lembar : il. warna
Judul Seri
-
No. Panggil
E173
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Pore structure in food : simulation, measurement and applications
Komentar Bagikan
Gueven, AlperHicsasmaz, Zeynep

The pore structure of foods directly affects the success of such food processes as drying, puffing, freeze-drying, and rehydration. Consequently, the pore structure of foods determines what types of food processes will work best with a particular food. This Brief will first discuss in depth the need to correctly measure the pore structure of foods and then will identify and describe in detail t…

Edisi
-
ISBN/ISSN
9781461473541
Deskripsi Fisik
VIII, 50 lembar : il. warna
Judul Seri
-
No. Panggil
E172
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Fundamentals of mass spectrometry
Komentar Bagikan
Hiraoka, Kenzo

Most research and all publications in mass spectrometry address either applications or practical questions of procedure. This book, in contrast, discusses the fundamentals of mass spectrometry. Since these basics (physics, chemistry, kinetics, and thermodynamics) were worked out in the 20th century, they are rarely addressed nowadays and young scientists have no opportunity to learn them. Thi…

Edisi
-
ISBN/ISSN
9781461472339
Deskripsi Fisik
VII, 239 lembar : il. warna
Judul Seri
-
No. Panggil
E171
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Research in psychology : methods and design
Komentar Bagikan
Goodwin, C. James

Bibliografi : hlm. 457-467

Edisi
-
ISBN/ISSN
9780471593850
Deskripsi Fisik
xix, 480 hlm. : il. ; 24 cm.
Judul Seri
-
No. Panggil
150.072 GOO r
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Handbook of gas sensor materials : properties, advantages and shortcomings fo…
Komentar Bagikan
Korotcenkov, Ghenadii

The two volumes of Handbook of Gas Sensor Materials provide a detailed and comprehensive account of materials for gas sensors, including the properties and relative advantages of various materials. Since these sensors can be applied for the automation of myriad industrial processes, as well as for everyday monitoring of such activities as public safety, engine performance, medical therapeutics…

Edisi
-
ISBN/ISSN
9781461471653
Deskripsi Fisik
XIX, 442 lembar : il. warna
Judul Seri
-
No. Panggil
E170
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Dua renungan tentang manusia, masyarakat dan alam semesta
Komentar Bagikan
Joesoef, DaoedSutanto, Jusuf

Bibliografi : hlm. 106-107

Edisi
Cet. 1
ISBN/ISSN
9798026144
Deskripsi Fisik
107 hlm. ; 21 cm
Judul Seri
-
No. Panggil
610.1 JOE d
Ketersediaan6
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Hepatitis a virus in food : detection and inactivation methods
Komentar Bagikan
Sánchez, Glòria

Hepatitis A virus (HAV) is responsible for around half of the total number of hepatitis infections diagnosed worldwide. HAV infection is mainly propagated via the fecal-oral route, and as a consequence of globalization, transnational outbreaks of foodborne infections are reported with increasing frequency. Therefore, in this review, state-of-the-art information on the molecular procedures for H…

Edisi
-
ISBN/ISSN
9781461471042
Deskripsi Fisik
VII, 50 lembar
Judul Seri
-
No. Panggil
E169
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Stilistika : pengantar memahami bahasa dalam karya sastra
Komentar Bagikan
Aminuddin

No Inv.: 468-481/S/Perp/95/14c

Edisi
-
ISBN/ISSN
9798579224
Deskripsi Fisik
xiii, 311 hlm. ; 24 cm.
Judul Seri
-
No. Panggil
808 AMI s
Ketersediaan7
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Sepatu Dahlan
Komentar Bagikan
Pabichara, KhrisnaWulandari, RinaShinta, Suhindrati

No. Inv. : 146356-146357/P/Perp/15/2c

Edisi
-
ISBN/ISSN
9786029498240
Deskripsi Fisik
xviii, 369 hlm. : il.; 21 cm.
Judul Seri
-
No. Panggil
F PAB s
Ketersediaan2
Tambahkan ke dalam keranjang
Unduh MARCSitasi
cover
Functionalized polymeric materials in agriculture and the food industry
Komentar Bagikan
Akelah, Ahmed

The purpose of this book will be to demonstrate 1) the newly developed method of using reactive functionalized materials in agriculture to solve the economic and public health problems associated with using conventional agrochemicals; and 2) new technology aimed at achieving the greening of chemistry to meet appropriate environmental standards in both agriculture and industrial foodstuffs produ…

Edisi
-
ISBN/ISSN
9781461470618
Deskripsi Fisik
XIV, 367 lembar
Judul Seri
-
No. Panggil
E168
Ketersediaan1
Tambahkan ke dalam keranjang
Unduh MARCSitasi
Hal. Awal Sebelumnya 1316 1317 1318 1319 1320 Berikutnya Hal. Akhir
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